2 chicken breasts or 4 thighs
1 bunch coriander incl roots and stalked
1/4 cup drained water chestnuts
3 green shallots white and green part
1 knob ginger
2 tsp sesame oil
1 tbsp soy sauce
1/2 tsp rice wine
Chillies
Lime
Wonton wrappers
Add all ingredients except chillies, lime and wrappers. Blend 5 sec sp 5.
Fill wrappers and steam in varoma 15 mins
Make dipping sauce with lime and chillies
This recipe is converted from one I found in good living. The kids like helping fill the wrappers. I've tried with prawns and it's just as yummy. Can also freeze half the mixture if needed.
You are on fire tonight!
ReplyDeleteSomeone told me to make the dumpling and freeze them and they can be cooked from frozen.
Easy last minute dinner!