Quirky Cooking Blender Batter Muffins

Hi Girls

Karen put me onto this blender batter on the Quirky Cooking website.  It's so easy, you make the batter the night before then bake in the morning.  Very quick so you can have fresh muffins first thing.  And also you are soaking the grain to make it more easily digestible.

I used 200ml buttermilk instead of the almonds and water and it worked out fine.  The muffins are moist and yummy.

http://quirkycooking.blogspot.com.au/2010/03/blender-batter-muffins.html